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Menu

At Prohobitox we work with the four seasons to create a new kind of style cooking namely ‘Asian Crossover´,which is based on regional Chinese cuisine, specialising Asian tapas or ‘Dim Sum’.

We produce everything in-house and source the finest raw produce form Malaga, Andalusia, Europe and Asia.

Snacks & Side Dishes

  • Stir-Fried Asian Vegetables

    tofu, garlic, ginger, rice wine -- SY, SEM

    6,5€

  • Hot Vegetable Udon

    enoki mushroom, nori, organic egg yolk, dried bonito -- SY, G, E, F

    8€

  • Steamed Thai Jasmine Rice

    sesame seeds

    1€

  • Steamed Edamame

    Szechuan salt

    1€

  • Spicy Peanuts -- PN

    1€

  • Chinese Doughnut

    Szechuan salt -- G, MK

    1,2€

  • Roasted Malaga Almonds

    chilli oil -- PH

    1,5€

From the Mountains & Pastures

  • Grilled Spanish ‘Wagyu’ Beef

    gratinated bone marrow, bbq sauce -- SY, SEM

    26€

  • Orange Spare Ribs

    Kahlua, Malaga almonds, cocoa -- NE, SY

    7€

  • Chicken Satay

    spicy carrot salad, peanut butter snow -- PN, SY

    7€

  • Belly of Pork "Dong Po"

    fried tofu, crispy bok choi, summer truffle -- SY, SEM

    18,5€

  • Crispy Pekin Duck (for two)

    Mandarin pancakes, hoisin sauce -- G, SOY, SEM

    36€

  • Roasted Duck Breast

    cinnamon, black olive & Malaga mango sauce

    19,5€

  • Spicy Beef Tartare ‘Prohobitox Style’

    organic egg yolk, summer truffle, crispy wontons -- G, E

    21€

Asian Tapas

  • Scallop Sui Mia

    ‘XO’ vinaigrette, flying fish roe -- G, SH & M, SEM

    2.8/8,4€

  • Crispy Sticky Rice

    Chinese sausage, wasabi mayonnaise -- G, E, SEM

    2.2/6.5€

  • Foie Gras Potstickers

    Crispy dried squid, soya honey jelly gel -- G, SOY, SH & M

    2,6/7,6€

  • Gratinated Razor Clams

    Norwegian king crab butter,Chinese doughnut -- G, SOY, SH & M

    2.5/7,5€

  • Fresh Gillardeu Oyster

    Rice wine vinaigrette, picked ginger, Avruga -- SH & M, S

    4,8€/ud

  • Asian Mushroom Spring Roll

    tofu, ceps, Shanghai sauce -- G, S, E

    2,8/5,5€

  • Shandong Shrimp Jiaozi

    Chinese chives, dried shrimp, shellfish oil - G, SEM, SH, M, N, SOY, SY

    2,2/6,8€

From the Oceans, Seas & Lakes

  • Steamed Norwegian Salmon

    Asian vegetables, black bean sauce -- F, SEM, SOY

    22€

  • Marinated Black Cod radish & apple salad, sakio miso

    F

    20,5€

  • Crispy Soft Shell Crab

    Watermelon, red miso, curried onion -- G, SH & M

    21€

  • Octopus Tempura (sharing)

    Sampire, kimchi mayonnaise -- G, SH & M, E

    7,5€

  • Roasted Lobster

    passion fruit, flying fish roe, Matsuhasa Dressing -- SH & M, G, SY, SEM

    15€ / 31€

  • Butterfish Cerviche

    avocado, flying fish roe, micro salad -- F, SY, SEM

    4,5€ / 9€

Desserts

  • 70% Chocolate Brownie

    Peanut, green tea Ice cream -- PN,G,MK

    7€

  • Spicy Pineapple Tarte Tatin

    Red chilli, white rum, lime & yoghurt Ice cream -- G, MK

    6,5€

  • Tasting of Malaga Mango

    soup, panna cotta, textures of coconut coconut -- MK

    6,5€

G Gluten (eg: wheat, rye, barley, oats, spellet). NE Nuts (almond, hazelnut, cashew, pecan, Brazil, pistachio). SH & M Shells and Molluscs (scallops, snails, clams, squid). F Fish. PN Peanuts. SY Soya. MK Milk. CEL Celery. SEM Sesame. SH Shellfish. LU Lupine. E Egg.

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